Apple Butter Tart Bars

Taste just like butter tarts, but simpler to make in just one pan.

LET'S MAKE THIS RECIPE!

50
TOTAL TIME

16
SERVINGS

Ingredients


  • 1/2 cup Butter
  • 2 Tbsp. Granulated Sugar
  • 1 1/2 cups All-purpose flour
  • 3/4 cup Packed Brown Sugar
  • 2 Eggs
  • 1/4 cup Butter, melted
  • 1 Tbsp. Lemon juice
  • 1 tsp. Vanilla
  • 1 cup Toasted chopped walnuts
  • 1/2 cup Raisins
  • 2 Grated peeled apples

Nutritional Information:


Calories                     238    

Protein                       3.5 g (6%)

Fat                              14 g (54%)

Carbohydrate            26 g (40%)

Fibre                           1 g

Sodium                      15 mg


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Directions


  • STEP 1

    Preheat oven to 350°F (180°C).

  • STEP 2

    In mixing bowl, cream together butter and granulated sugar. Add flour and blend well to combine.

  • STEP 3

    Press mixture into an ungreased 9” x 9” pan. Bake for about 10 minutes. Will remain light colored.

  • STEP 4

    In another mixing bowl, combine all remaining ingredients and beat well.

  • STEP 5

    Pour filling mix over the pre-baked crust and spread evenly. 

  • STEP 6

    Bake for about 30 minutes or until filling bubbles and is caramel colored. Remove from oven and cool fully before cutting into bars.