56 g carbohydrates (49%)
7 g protein (6%)
20 g fat (42%)
Servings of Fruits & Vegetables per 1 serving of recipe = 0.5
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STEP 1 In mixing bowl, combine flour, salt, baking soda, sugar and oatmeal until well mixed.
STEP 2 Cut in 1/2 cup of butter.
STEP 3 Spread half of crumb mixture into a buttered 8 x 8 pan.
STEP 4 Cover with apples and top with the remaining crumb mixture.
STEP 5 Dot with 2 tablespoons of butter.
Bake at 350° F (175° C) for 40 minutes.
STEP 7 Cut into squares.
STEP 8 Serve warm topped with French Vanilla yogurt.
Recipe By: Greg Daniels and Craig Brady
Located in historic Old Towne Orange, CA, Haven Gastropub is where “pub meets gourmet grub.” With a mission to provide high-quality, seasonal food alongside a unique selection of beer, wine, and cocktails, Haven Gastropub is a place where all are welcome, and all will leave happy.